Buzz Pastry Chef Tiffany MacIsaac prepares sublime pies and tarts for nearly every occasion. In fact, she’s an absolute force of nature around Thanksgiving and the holidays.
Current favorites include our Mississippi Mud Pie, Lemon Custard Pie with Lavender Whipped Cream and our Seasonal Fruit Crumbles, changing all the time. These creations are terrific for dinner parties of all shapes and sizes.
Buzz pies and smaller special-order tarts (available in 4" or mini sizes) serve as the perfect ending to any fine meal. We also offer gluten-free options. Call ahead to find out what’s available now.
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